1 lb cauliflower florets
1 tsp paprika
Salt to taste
1/2 tsp garlic powder
1/4 cup vegetable oil or any cooking + extra for brushing grill grates
1 tsp coriander powder
2 tsp lemon juice
1. Marinate the cauliflower florets with paprika, salt, coriander powder, garlic powder, lemon juice, and vegetable oil for 10 - 15 minutes.
2. Light coals, replace the grates, and heat them for a few minutes. Apply oil on the grates using tongs and arrange cauliflower florets.
3. Grill on medium heat for 10 - 12 minutes covered until the cauliflower florets become tender.